This is what it takes.

This is what it takes.

The secret recipe for success, and you happen to have it. In the early summer of 2015, Ange and I were about two days into one of our quarterly work retreats.  Sitting on the back deck of our of our Revver’s beach-side homes, we were in heaven!  Three days to dream HUGE without any limits.  Where could we take Revkor? It was on this Grand Bend trip that we developed the strategy to move our growing London-based company to a franchise.  We had lofty goals and were having a blast figuring out how to tackle them. Angela’s new partner Al joined us for dinner on our second night.  This was one of my first times meeting him, and I was excited to learn that Ange had connected with such a bright, driven entrepreneur.  We opened good wine and settled in for a fun night of start-up themed chats. Based on my work with so many business owners, Al wanted to know: what did I think the magic recipe was?  What made the difference between average and outstanding?  What did I see in Ange when we first met that set her apart?  My answer came to me instantly, and was inspired by every badass change-agent I know.  The magic? Balls and steam. I’ve been lucky enough to work with unbelievable mentors who’ve achieved huge successes.  I’ve watched many business owners fail.  I’ve also had my own invaluable experiences both soaring and tanking, and nothing has taught me more. A fancy pedigree, unstoppable network, the highest education; these are not secrets to success.  Loads of money, all the right investors - that’s not it either.  In life and business, the people...